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RESTAURANT

Colonialen Restaurant opened in 2005 and has since had a focus on serving a uncompromising dining experience. Since the beginning, the chefs have excelled with their combination of tradition and creativity based on the best seasonal produce.
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BRASSERIE & CAFÉ

Colonialen Café and Brasserie in Litteraturhuset offers a more casual dining experience. The kitchen offers classic dishes like crayfish, mussels, fish and meat inspired by Nordic and Continental traditions combined with an extensive wine list and knowledgeable sommeliers.
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DELICATESSEN

Colonialen Fetevare in Strandgaten 18 is a delicatessen serving of salads and planks with delicious cheeses and cured meats. Here you can purchase cheeses, cured meats, olive oils, balsamic, pasta, canned and fresh food from both the Nordic countries and continental Europe.
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PARADIS

Colonialen Fetevare Paradis is our second delicatessen serving salads, pizzas and planks with delicious cheeses and cured meats. Here you can buy cheeses, cured meats, olive oils, balsamic, pasta, canned and fresh food from the Nordic countries and continental Europe.
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KRANEN

In the bay of Solheimsviken is Colonialen Kranen cafe and bakery. In the café on the seafront, you can enjoy breathtaking views of the bay and the city mountains. Kranen offers the lunch favorite “plank” filled with delicious cheeses and cured meats.